What the maker puts in writing
- “This small charcoal grill features a 196 sq. in. chrome-plated grate resists rust and makes cleaning quick and easy”
- “Adjustable vents offer precise temperature management for low-and-slow or high-heat grilling”
- “Weighing only 4 lbs., this mini grill is perfect for camping, tailgating, and small outdoor spaces”
- “Three durable lid locks keep the camping grill secure during transport for mess-free portability”
- “BBQ grill features an enamel-coated firebox and convenient ash base”
Four pounds, with a lid
That combination is what makes this grill unusual on this shelf.
Everything else here either has no lid and is light — the Zarkind and the Minxchen fold flat — or has a lid and is heavy:
- Cuisinart — a stated 4 lb / about 1,814 g (64 oz) — with a lid
- DNKMOR — 2,948 g (104 oz)
- Royal Gourmet — 11,521 g (406.4 oz)
- Feasto — 11,793 g (416 oz)
- Oklahoma Joe’s — 21,999 g (776 oz)
Six times lighter than the next lidded grill here.
And the lid locks, which nobody else bothers with
Three durable lid locks keep the camping grill secure during transport for mess-free portability.
The problem is real and specific. A charcoal kettle has a loose lid, and a grill loaded into a car after a cookout still holds fine ash that has not settled. Tip it once and the ash is in the carpet, the blanket and the cooler.
Zarkind answers the same problem differently — the whole thing folds into a fitted bag. Nobody else on this shelf answers it at all.
What a lid buys at forty dollars
Everything the two cheaper grills here cannot do.
With dual adjustable vents — one intake, one exhaust — the fire can be throttled. Cuisinart puts it correctly: precise temperature management for low-and-slow or high-heat grilling.
That means roasting with the lid down, holding a temperature, and finishing a thick cut after searing it. The Minxchen at $19.99 and the Zarkind at $39.90 have no lid, so they are braziers: direct heat only.
Where it gives ground to the $99.99 grills
A fixed charcoal tray. Three grills on this shelf let you move the fire instead of the food — the Royal Gourmet with 3-level fire grates, the Feasto between two layers, the Oklahoma Joe’s with a height-adjustable tray. On a grill this small that matters more than on a big one, because there is no room in 196 square inches to push coals aside and build a two-zone fire. Vents are the only other control.
Chrome-plated wire rather than cast iron. Chrome resists rust and cleans easily, which the listing says. What it does not do is store heat: cast iron on the Feasto and the Oklahoma Joe’s holds and returns heat, so it marks food harder and recovers faster when cold food lands on it. That is also exactly why those two weigh 11.8 and 22 kilograms.
No thermometer, where three grills here have one.
The same grill, twice
Cuisinart lists CCG190RB and CCG190 on this shelf, both at $39.99, with identical bullets and identical specifications.
The catalog data differs: 907 g (32 oz) against 1,905 g (67.2 oz), 356 mm (14 in) against 368 across.
Four pounds is 1,814 g (64 oz). So this listing’s 1,905 g (67.2 oz) agrees with the maker’s own bullet and the other one’s 907 g (32 oz) does not.
No warranty on either — true of seven of eight grills here.
Availability
On sale at around $40 on the American Amazon store at the time of checking.
Prices and availability are what Keepa reported on the date this page was updated; both move.
Prices quoted in this text were read on 4 October 2026. The live price is at the top of the page.
The questions that come in
Why do lid locks matter?
Because the alternative is grey ash through everything you own. A charcoal kettle has a loose lid, and a grill thrown in a car boot after a cookout contains fine ash that has not finished settling. Tip it and the ash goes into the carpet, the picnic blanket and the cooler. Cuisinart is the only maker on this shelf to address it: "Three durable lid locks keep the camping grill secure during transport for mess-free portability." Zarkind solves the same problem a different way — the whole grill folds flat into a fitted bag — and nobody else solves it at all. On a grill sold specifically for camping and tailgating, it is a more useful feature than it sounds.
Is 196 square inches enough?
For two to four people over one load of charcoal, yes. It is the smallest published figure on this shelf, but the spread is narrower than the prices suggest: 196 here, 218 on the $199 Oklahoma Joe’s, about 197 calculated from the Minxchen’s dimensions, and 265.5 of actual grilling on the $99.99 Feasto. Oklahoma Joe’s puts a usable number on roughly the same area — "up to 6 burgers, 6 steaks, or 12 bratwursts" on 218 sq in — which is a sensible way to picture it. The Feasto claims 16 burgers on 265.5 sq in, which works out at 16.6 square inches each against Oklahoma Joe’s 36.3; one of those two is optimistic, and it is not the one with the warranty.
Why is this grill listed twice?
Because Cuisinart sells it under two references, and the pair are worth comparing because one of the weights is wrong. CCG190RB and CCG190 both appear on this shelf at $39.99, with word-for-word identical bullets, the same 196 sq in, the same three lid locks, the same dual vents and the same "Weighing only 4 lbs". What differs is only the catalog data: 907 g (32 oz) against 1,905 g (67.2 oz), and 356 mm (14 in) against 368 mm (14.5 in) across. Four pounds is 1,814 g (64 oz) — so the 1,905 g (67.2 oz) figure on this listing is consistent with the maker’s own bullet, and the 907 g (32 oz) on the other one is not. Buy whichever is cheaper on the day; they are the same grill.