What we would actually buy The published 260 °C (500 °F) and the double-duty lid are both real. The coating is the part with a clock on it.
What you are getting
A cast aluminum roaster about 42 × 25.5 × 12 cm (16.5 × 10 × 4.7 in) holding 8.7 liters, with a Teflon Classic nonstick coating, a lid that doubles as a pan, and a stated oven limit of 260 °C (500 °F).
The 260 °C (500 °F) figure
High enough for bread and for a hot roast, and published specifically rather than as “oven safe”. That is the most useful line in the listing.
The lid as a pan
Turned over it is a shallow pan, which makes the object useful for more than one job — the same idea as the cast iron rectangular pot in this hub, at a third of the weight.
The coating and the job
Braising is the hardest work a coating does: hours of wet, often acidic food at temperature. This will be an excellent roaster for some years and it will not be a thirty-year object, which enamelled cast iron can be.
Availability
Listed but with no offer on the American Amazon store — the reference exists there and nobody is currently selling it.
Prices and availability are what Keepa reported on the date this page was updated; both move.
What we rate, and what we do not
Strengths
Publishes an oven limit — 260 °C (500 °F) — which is high enough for bread
The lid works as a pan, doubling the object
Cast aluminum: 8.7 liters you can actually lift
Compromises
A PTFE coating in a roaster faces long wet cooking, which shortens its life
No weight published
42 cm (16.5 in) long needs a large oven
Specifications
External size
about 42 × 25.5 × 12 cm (16.5 × 10 × 4.7 in)
Volume
about 8.7 L
Material
Solid cast aluminum
Coating
Teflon Classic nonstick
Lid
Doubles as a pan
Oven
Stated to 260 °C (500 °F)
Hobs
All hob types including induction
Dishwasher
Stated dishwasher safe
Amazon reference
B07BYT2WW8
EAN
4000420123095
Where this model is listed
A listing is not an offer: the reference exists on these stores, availability changes daily.
France
Germany
Italy
Spain
United Kingdom
United States
The questions that come in
Is 260 °C (500 °F) the pot or the lid?
The maker states it for the roaster, which is stated dishwasher safe and oven safe to 260 °C (500 °F). The lid is described as usable as a pan, which implies the same construction.
How long does a coating last in a roaster?
Less than in a frying pan, because a braise holds wet, often acidic food at temperature for hours. Expect a shorter life than the same coating on a pan used for eggs.
Our score
8.1/ 10
The published 260 °C (500 °F) and the double-duty lid are both real. The coating is the part with a clock on it.
What use this one answers, among cookware and knives
Large joints, for someone who wants a roaster that is not cast iron heavy.
Where this model is cited, among our cookware and knives guides
Specifications: the manufacturer sheet for cookware and kitchen knives and the matching Amazon product page. Prices and availability: Keepa. Every figure on this page names its source.
Cast aluminum with multi-layer nonstick · extra-strong FerroTherm base · lid included · induction
A cast aluminum roaster with a multi-layer nonstick coating and the maker’s FerroTherm base, at the entry price of this hub — lighter than iron and far less to look after.
Best for: Someone who wants a roaster they can lift, and will replace it in due course.