Mixing bowls
Viking 20 oz upward, lids, 2722 g (96 oz)
Ten pieces in steel with tight-fit lids, an extended grip edge and a non-slip silicone base.
Specifications
- Pieces
- 10, starting at 20 oz and including 1.5 quart — the full list is truncated
- Lids
- Tight-fit and BPA-free
- Rim
- An extended edge at the top of each bowl, for grip while mixing
- Why that matters
- A pressed steel bowl has nothing else to hold
- Base
- Non-slip silicone
- Material
- Strong and sturdy stainless steel, described as commercial
- Refrigerator
- Safe
- Freezer
- Safe for short-term storage
- Storage
- Nesting
- Weight
- 2722 g (96 oz)
- Cost per bowl
- $13.72, taking ten pieces as five bowls and five lids
- Microwave
- Not claimed — correctly, for steel
- Full capacities
- Not published — the bullet is cut off
- Steel gauge
- Not published
- Warranty
- Not published by the maker
- Amazon reference
- B09Q1LJGK6
- EAN
- 0840595107605
What you are getting
A ten-piece stainless steel set starting at 20 oz, with tight-fit BPA-free lids, an extended edge at the rim for grip, a non-slip silicone base, nesting, refrigerator and freezer safe. 2,722 g (96 oz).
The extended edge is a detail nobody else has
An extended edge at the top of the bowl which allows for a comfortable grip during mixing.
Which is the steel answer to the problem the plastic sets solve with a molded handle. A pressed steel bowl is a smooth curve with nothing to hold, and holding it with one hand while beating with the other is the whole job. A rolled, extended rim gives the fingers something.
Thirteen listings here, and this is the only one to address it.
Lids and a silicone base together
Only Ziruma, Priority Chef and this combine both among the steel sets — and Ziruma’s lids are glass where these are plastic.
Read that against Priority Chef’s own instruction: “wash lids by hand”. Do that here too.
Two thousand seven hundred and twenty-two grams
One of three published weights on this shelf, and it tells you this is substantial steel — against 1,769 g (62.4 oz) for Cuisinart’s three bowls.
And it correctly stops at the freezer
Refrigerator and freezer safe. No microwave claim — right for steel, and true of all six steel sets here. The Pyrex glass sets are the ones that go in.
Fourteen dollars a bowl
The most expensive on this shelf. WHYSKO’s five steel bowls are $6.00 each.
What is not published
The full capacity list — the bullet is truncated after “a 20-oz, 1.5 q[uart]”. No piece breakdown, so “10 piece” may be five bowls and five lids. No steel gauge. No warranty.
Availability
On sale at around $68 on the American Amazon store at the time of checking.
Prices and availability are what Keepa reported on the date this page was updated; both move.
Prices quoted in this text were read on 4 October 2026. The live price is at the top of the page.
The questions that come in
What does an extended rim edge do?
It gives you somewhere to hold, and Viking is the only listing on this shelf to think about it. Mixing is a two-handed job: one hand drives the whisk or the mixer, the other holds the bowl still and tips it. A pressed steel bowl is a smooth curve with nothing to grip — so the other hand is clamped on a slippery wall, usually with wet fingers. Viking rolls "an extended edge at the top of the bowl which allows for a comfortable grip during mixing". That is the steel equivalent of what the plastic sets do with a molded handle: OXO has a "wide grip", Glad a "lip on the other end", KitchenAid a formed rim. None of the other five steel sets here mentions the rim at all.
Is "10 piece" ten bowls?
Almost certainly not — expect five bowls and five lids, and the shelf does not agree on how to count. The bullet lists "a 20-oz, 1.5 q[uart]" and is then cut off, so the full capacity list is unavailable. On this shelf, Zulay’s "12 Piece" is six bowls and six lids, and COOK WITH COLOR’s "12 Piece" is the same — while Boskermeal’s "8PCS" is five bowls plus three graters, with the lids it includes not counted at all. So headline counts here mean different things on different pages. Taking five bowls, this works out at $13.72 a bowl, the most expensive on the shelf; WHYSKO sells five steel bowls for $6.00 each.
Should the lids go in the dishwasher?
No, whatever the page implies — and the honest instruction is on another listing. Viking publishes "tight fit BPA free lids" with no washing guidance, and Priority Chef on this shelf spells out what applies to every plastic lid here: "top rack dishwasher safe [Wash Lids By Hand]". A plastic lid seals by stretching slightly over the rim, so it sits under tension — and a hot cycle softens it enough to relax out of shape, after which it never seals again. Ziruma is the only set on this shelf that solves it properly, with glass lids that "keep their shape and seal". Wash these by hand and they will last; put them through a machine and they will not.
