What we would actually buy The guard is the specification on a mandoline, and this listing does not mention one. Buy the glove with it.
What you are getting
A mandoline with four cutting thicknesses selected by a sliding control, a stainless front blade and a MIPS plastic body.
What the listing does not mention
A hand guard. On a mandoline that is the specification, not a feature: the blade is fixed and invisible under the food, and the guard is what keeps a hand above it. Check the product images before ordering.
The last slice
No guard holds the final centimeter. That is where mandolines cut people, and it is why a cut-resistant glove should be part of the purchase rather than an afterthought.
The settings
Four, by slide. Enough for potatoes, cucumber and onion, which is what a domestic mandoline is used for.
Availability
On sale at around $31 on the American Amazon store at the time of checking.
Prices and availability are what Keepa reported on the date this page was updated; both move.
Prices quoted in this text were read on 3 September 2026. The live price is at the top of the page.
What we rate, and what we do not
Strengths
Four settings adjusted by a slide rather than by swapping inserts
The front blade itself is adjustable, not only the platform
A simple body with little to break
Compromises
No hand guard mentioned in the specification
Four fixed settings rather than continuous adjustment
No stated non-slip base
Specifications
Settings
Four cutting thicknesses
Blade
Stainless steel, front blade adjustable
Body
MIPS plastic
Adjustment
Ergonomic sliding selector
Amazon reference
B0FXMFQ89W
EAN
4008033252812
Where this model is listed
A listing is not an offer: the reference exists on these stores, availability changes daily.
France
Germany
Italy
Spain
United Kingdom
United States
The questions that come in
Do I really need a cut-resistant glove?
A mandoline is the tool that causes the injuries knives get blamed for: the blade is fixed and hidden under the food, and the last slice cannot be held by any guard. A glove costs a few dollars.
Is four settings enough?
For slicing potatoes, cucumber and onion, yes. Continuous adjustment is nicer and is not what makes a mandoline safe or useful.
Our score
6.9/ 10
The guard is the specification on a mandoline, and this listing does not mention one. Buy the glove with it.
What use this one answers, among cookware and knives
Occasional slicing, with a cut-resistant glove.
Sources
Specifications: the manufacturer sheet for cookware and kitchen knives and the matching Amazon product page. Prices and availability: Keepa. Every figure on this page names its source.
Japanese mandoline slicer measuring 12.75 × 3.625 in with a 2.5 in wide slicing surface, handcrafted Japanese stainless steel blades on a BPA-free plastic body, one fixed straight blade and three interchangeable coarse, medium and fine tooth blades, an easy-turn dial from 0.5 to 8 mm (0.02 to 0.31 in), a safety guard, a non-skid rubber base and top-rack dishwasher safety
A dial from 0.5 to 8 mm (0.02 to 0.31 in), four blades, a 2.5 in slicing surface and a safety guard.
Best for: Thin work — crisps, fennel, a gratin — on the slicer professional kitchens use
