Serrated never needs sharpening; straight cuts better and does · review
isheTao 6-piece serrated set review
Six 12 cm (4.7 in) serrated steak knives in high-carbon stainless, stated dishwasher safe — the practical choice for a table where knives get washed with everything else.
What we would actually buy The sensible default: six, serrated, dishwasher safe. Everything above it in this hub trades convenience for a cleaner cut.
What you are getting
Six 12 cm (4.7 in) serrated steak knives in high-carbon stainless, stated forged and dishwasher safe.
The serrated trade
A serrated edge saws through a crust and keeps doing it for years without maintenance. It also tears the cut surface slightly, which shows on a rare steak and not at all on a well-done one.
The dishwasher point
Steak knives go to the table and come back with the plates. A set stated dishwasher safe is a set that will actually be washed with everything else, which is how they are used in practice.
Where they sit
The entry point in this hub. Above them are straight edges, better steels and wooden handles — all of which cut more cleanly and ask more of you.
Availability
On sale at around $24 on the American Amazon store at the time of checking.
Prices and availability are what Keepa reported on the date this page was updated; both move.
Prices quoted in this text were read on 3 September 2026. The live price is at the top of the page.
What we rate, and what we do not
Strengths
Six knives, which covers a table of six without borrowing
Serrated, so they never need sharpening
Dishwasher safe as stated, which matters for knives used at a table
Compromises
Serrated edges tear the surface of meat where a straight edge slices
Serrations cannot be sharpened when they finally dull
No hardness figure
Specifications
Pieces
6
Blade length
12 cm (4.7 in)
Edge
Serrated
Steel
High-carbon stainless, stated forged
Dishwasher
Stated dishwasher safe
Amazon reference
B072B81PLD
EAN
0700961620995
Where this model is listed
A listing is not an offer: the reference exists on these stores, availability changes daily.
France
Germany
Italy
Spain
United Kingdom
United States
The questions that come in
Serrated or straight for steak?
Serrated cuts a crust indefinitely without maintenance and tears the surface slightly. Straight cuts cleanly, looks better and needs sharpening like any knife. Neither is wrong.
Why six rather than four?
Steak knives are lost and damaged individually and are almost never sold as single replacements. Six covers a table of four with two spare.
Our score
7.5/ 10
The sensible default: six, serrated, dishwasher safe. Everything above it in this hub trades convenience for a cleaner cut.
This one against the other cookware and knives
Close prices, same category: comparable cookware and knives. We keep only the specifications all of them publish, because a column with gaps compares nothing.
Amazon reports what buyers took in the month before this page was last checked: at least 600.
The figure is a floor, rounded by Amazon, and read through Keepa — it says what buyers picked, not what a maker claims.
Sources
Specifications: the manufacturer sheet for cookware and kitchen knives and the matching Amazon product page. Prices and availability: Keepa. Every figure on this page names its source.