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Without PFAS: what the listings actually state

Some buyers want to avoid fluorinated coatings. There are two ways to do it: buy something that states a PFAS-free surface, or buy something with no coating at all. This guide lists both, and it reports what the makers state rather than making claims of our own about health.

Two routes, both listed here, with what each maker actually states.

Stated PFAS-free surfaces

The Blackmoor 28 cm ceramic nonstick states a PFAS-free surface and is hand wash only. The Fackelmann 25 cm crêpe pan states a PFAS-free ceramic coating on recycled aluminium. The Pasper 28 cm wok states a honeycomb-textured nonstick that is PFAS and PTFE free.

Those are the makers’ statements. We report them; we do not verify them.

No coating at all

The Fissler 28 cm is uncoated 18/10 stainless with an interior measuring scale, oven safe to 230 °C, made in Germany. The Krustenzauber 24 cm is ground-smooth bare cast iron for hob, oven, grill and open fire.

Neither has a surface that can wear through, because neither has a surface.

What changes in the kitchen

An uncoated pan needs a preheat and a film of fat, and it will stick until it gets both. A ground-smooth cast iron pan releases better than an unground one from the start, and both improve as seasoning builds.

What we will not tell you

Whether any of this matters for your health. That is a question for ECHA, EFSA and your own reading, not for a cookware site.

What we recommend, and why

  1. Blackmoor Home 28 cm ceramic

    28 cm · ceramic nonstick · PFAS-free surface stated · induction · hand wash only

    The cheapest pan in this hub and the one with the clearest instructions: Blackmoor states a ceramic, PFAS-free cooking surface and an aluminium body, and states plainly that the pan is neither dishwasher nor oven safe.

    Best for: A first pan, a student kitchen, or a spare that will be replaced without regret.

    ≈ £16 / 19 €

Questions people actually ask

What does "PFAS-free" mean on a listing?

It is a statement by the maker that the surface does not contain per- and polyfluoroalkyl substances. We report what is stated, as stated. Regulation of these substances in the EU is handled by ECHA, and the position continues to develop.

Is uncoated safer than coated?

That is not a question this site answers, and we will not pretend otherwise. What we can say is factual: an uncoated stainless or cast iron pan has no coating to degrade, wear through or need replacing, which is a durability argument regardless of anything else.

Is ceramic the same as PFAS-free?

Not automatically. "Ceramic" describes a sol-gel surface rather than a regulatory status, and the two listings here that state PFAS-free say so explicitly rather than leaving it implied.

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